〔수경재배〕아쿠아포닉스(Aquaponics)

〔수경재배〕아쿠아포닉스(Aquaponics)

http://stevia.pe.kr/stevia/board.php?board=diycorner&category=1&indexorder=2&command=body&no=6

 

아쿠아포닉스(Aquaponics) 이란

수경재배와 고기양식을 겸한 재배양식입니다. 질소순환 이라는 메커니즘으로 고기의 배설물이 식물의 비료가되고, 식물이 그것을 섭취하고 물은 깨끗해져 고기에게 돌아가는 시스템입니다.

 

 

외국에서는 많이 하고 있으며, 수경재배와는 달리 양액을 필요치 않은 시스템이며 거의 모든 작물이 재배가능하고, 고기는 민물고기만  양식 가능합니다.
Aquaponics is a sustainable food production system that combines a traditional aquaculture (raising aquatic animals such as fish, crayfish or prawns in tanks) with hydroponics (cultivating plants in water) in a symbiotic environment. In the aquaculture, effluents accumulate in the water, increasing toxicity for the fish.   This water is led to a hydroponic system where the by-products from the aquaculture are filtered out by the plants as vital nutrients, after which the cleansed water is recirculated back to the animals. The term aquaponics is a portmanteau of the terms aquaculture and hydroponic.  

Aquaponic systems vary in size from small indoor or outdoor units to large commercial units, using the same technology. The systems usually contain fresh water, but salt water systems are plausible depending on the type of aquatic animal and which plants.[citation needed] Aquaponic science may still be considered to be at an early stage.

 

아쿠아포닉스(Aquaponics)